Our Colombian coffee imported from the mountains of Risaralda is one of the best and smoothest coffee in the world, cultivated with care and dedication by farmers and workers in mountainous and high lands with the right height.

It produces the best cherries of its kind, hand-picked, processed and classified with special techniques;  they are roasted at optimum temperature to highlight their softness, aroma and flavor;  qualities that have given us great prestige in the taste of coffee growers